Containing soft notes fused with a subtle smokiness, our selection of craft whisky has been handcrafted in the heart of the Northamptonshire countryside. We use fresh, local grain and unique hand to glass techniques to create the best single malt whisky around. This selection includes the beech sweetness of our Fyr Drenc and the elegant Cattle Creep matured for three years in ex-Madeira casks.

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